Bilait Chocolate Tempering & Fountains / ...
Chocohot – chocolate sprayer engineered for creating a variety of decorative effects from pulverized chocolate and cocoa butter. Mixed with food colouring, the mixture can be applied to pralines, Easter eggs, and more. By a simple adjustment of the knob on the airbrush the different effects can be achieved.
The Chocohot includes a heated compartment to maintain the desired temperature for cocoa butter and chocolate, so the temper is maintained for the respective decorations. The most popular effect achievable with this machine is the velvet texture and you are only limited only by the user's creativity.
Product Features
· Easy to operate and maintain
· Stainless steel body construction
· Digital display to adjust the temperature inside the heated chamber
· 1 pressure regulator & 1 pressure gauge
· 2 air connectors intake line from the compressor and outlet line to the airbrush
· 1 Heating element
· 1 Fan for blowing hot air
To contact Italian Gelato Concepts Pty Limited about Bilait Chocolate Tempering & Fountains / Chocohot use Get a quote.
Chocohot – chocolate sprayer engineered for creating a variety of decorative effects from pulverized chocolate and cocoa butter. Mixed with food colouring, the mixture can be applied to pralines, Easter eggs, and more. By a simple adjustment of the knob on the airbrush the different effects can be achieved.
The Chocohot includes a heated compartment to maintain the desired temperature for cocoa butter and chocolate, so the temper is maintained for the respective decorations. The most popular effect achievable with this machine is the velvet texture and you are only limited only by the user's creativity.
Product Features
· Easy to operate and maintain
· Stainless steel body construction
· Digital display to adjust the temperature inside the heated chamber
· 1 pressure regulator & 1 pressure gauge
· 2 air connectors intake line from the compressor and outlet line to the airbrush
· 1 Heating element
· 1 Fan for blowing hot air
To contact Italian Gelato Concepts Pty Limited about Bilait Chocolate Tempering & Fountains / Chocohot use Get a quote.
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