B+S - Black Char Broiler Get latest price

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The cooking surface consists of heavy duty cast iron grates with special drainage channels, which direct fat to the grease trough located at the front of the unit. A cast-iron hood placed above the 34 Mj burners radiates heat evenly across the grates, creating an ideal surface for grilling.

Each burner is fitted with a flame failure safety device, piezo ignition and a multi-setting gas valve allowing for more controlled flame regulation. Frontal access to all components makes maintenance easy.

The B+S char broiler is available in three standard sizes, and can be combined with boiling tops and grill plates to form various configurations to suit your cuisine style.

Features and Benefits

• AISI 304 grade stainless steel
• Heavy duty cast iron cooking J grates
• Piezo ignition and flame failure device
• Open stand with under shelf
• Multi-setting gas valve as standard allowing for greater regulation of flame setting
• Frontal access to all components make service easy
• Easy to clean fat spillage trays
• Heavy duty stainless steel frame construction

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To contact B&S Commercial Kitchens Equipment about B+S Black Char Broiler use Get a quote.