The iM spiral dough mixers enable medium and large volumes of dough to be mixed in a short time, guaranteeing perfect homogeneity and oxygenation. They are ideal for use in the pizza, pastry and bakery industries.
Description
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Applications for this product
Heavy duty mixing machine with opinions and double crown gear
Spiral
Basin
Dough-breaker
Safety guard
Timer
Castors
Features of this product
Dough homogeneity and oxygenation by the combined rotating movement of the utensils and basin.
The shape of the spiral assures a low and constant dough temperature during the mixing process.
Why Choose This Product
All models guarantee a constant dough temperature during kneading, from the beginning to the end, therefore eliminating the risk of overheating.
Specifications of this product
450 X 805 X 760
To contact Protech Commercial Kitchens about Moretti Forni Spiral Dough Mixers | “IMIX SP” use Get a quote.
Applications for this product
Heavy duty mixing machine with opinions and double crown gear
Spiral
Basin
Dough-breaker
Safety guard
Timer
Castors
Features of this product
Dough homogeneity and oxygenation by the combined rotating movement of the utensils and basin.
The shape of the spiral assures a low and constant dough temperature during the mixing process.
Why Choose This Product
All models guarantee a constant dough temperature during kneading, from the beginning to the end, therefore eliminating the risk of overheating.
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