JBT - Rotary Cookers | Rotary Pressure Sterilizer Get latest price

FEATURES & BENEFITS

• Processes at temperatures up to 292°F(135°C)
• Adapts to various canned food products
• Handles all types of cylindrical cans (conventional, stackable, with and without EOE, lithographed)
• Accommodates multiple process combinations within a single unit
• Quality of the product is improved by induced convection technology
• Labor cost savings
• Processing at speeds ranging from 30 to 1,200 containers per minute
• One of the most efficient technologies to sterilize containers due to it continuous operation
• One of the lowest steam and water consumption technologies per container processed