Bottene PM50 Pasta Extruding Machine

Bottene - PM50 Pasta Extruding Machine

PM50 Pasta Extruding Machine

The PM50 pasta machine is ideal for restaurants with a 50-70 seat capacity. It is a hard wearing and easy to use machine which can be used to make a large range of fresh pasta shapes. Fresh pasta is economical to make & cooks quicker than dry pasta.

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5 kg dough tank capacity.
Hourly extrusion capacity is 12-13 kg of pasta depending on pasta type.
Tank and mixer manufactured in stainless steel.
Its extrusion auger and mixer are easy to remove for cleaning.
The only maintenance required is normal cleaning operations, advisable after each working session.
Each machine is equipped with 4 standard pasta dies, cleaning accessories, die key, measuring container and instruction manual.
On request: automatic short pasta cutter, stand on castors with or without fan and a range of pasta dies.
Built to EC standards.

To contact IFEA (Innovative Food Equipment Australia) about Bottene PM50 Pasta Extruding Machine use Get a quote.

5 kg dough tank capacity.
Hourly extrusion capacity is 12-13 kg of pasta depending on pasta type.
Tank and mixer manufactured in stainless steel.
Its extrusion auger and mixer are easy to remove for cleaning.
The only maintenance required is normal cleaning operations, advisable after each working session.
Each machine is equipped with 4 standard pasta dies, cleaning accessories, die key, measuring container and instruction manual.
On request: automatic short pasta cutter, stand on castors with or without fan and a range of pasta dies.
Built to EC standards.

To contact IFEA (Innovative Food Equipment Australia) about Bottene PM50 Pasta Extruding Machine use Get a quote.