Vacuum Bags Get latest price

Vacuum bags are used to extend the shelf life of products, infusing meats and Sous-vide cooking by removing the oxygen from the product with a vacuum packaging machine.

The vacuum bags are available in many sizes and thicknesses to allow for varying sized foods, machines and boned meats.

Available thicknesses:

• 70 Micron
• 90 micron
• 100 micron
• 120 micron
• 200 micron

All vacuum bags are sold by the box, differing amounts per box for each sized bag.

To contact Dynamic Packing Systems about Vacuum Bags use Get a quote.

Vacuum bags are used to extend the shelf life of products, infusing meats and Sous-vide cooking by removing the oxygen from the product with a vacuum packaging machine.

The vacuum bags are available in many sizes and thicknesses to allow for varying sized foods, machines and boned meats.

Available thicknesses:

• 70 Micron
• 90 micron
• 100 micron
• 120 micron
• 200 micron

All vacuum bags are sold by the box, differing amounts per box for each sized bag.

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To contact Dynamic Packing Systems about Vacuum Bags use Get a quote.