Specialized tool designed to provide optimal conditions for sourdough fermentation. Ideal for bakeries, it ensures consistent, high-quality results by controlling temperature and humidity for perfect fermentation.
Description
BENCH-TOP FERMENTER for SOURDOUGH
Best softness and greater resistance to mould and bacteria streamers
Electronic control with "PLC" and TOUCH SCREEN display that allows you to use the system with different processes
Bowl capacity of 5 litres
Able to work with product temperature that can range from +2° to +35° C
Single phase 230V
Supplied with digital PH meter
Size 260 x 430 x 650 high Weight Kg 30
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BENCH-TOP FERMENTER for SOURDOUGH
Best softness and greater resistance to mould and bacteria streamers
Electronic control with "PLC" and TOUCH SCREEN display that allows you to use the system with different processes
Bowl capacity of 5 litres
Able to work with product temperature that can range from +2° to +35° C
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