La Marzocco Commercial Coffee Machine | ...
Piero refined and sharpened the design elements and fine-tuned performance features making Linea Classic a specialty coffee icon. The Linea PB machine features the iconic La Marzocco polished stainless steel body, updated with simplified lines and a lower profile, equipped with exclusive, user friendly interface software giving the baristas direct functional control over boiler temperature, brewing volume, hot water tap does, auto back-flush as well as other options.
The new conical mechanical paddle is the first dual-boiler espresso machine with saturated groups that is inspired by the original mechanical group used on La Marzocco GS. This conical valve system assures progressive control of pressure and water flow through an internal orifice, prior to applying full pressure. The new conical paddle valve is controlling the pre-infusion while the volumetric pump works at full pressure – therefore baristas may perform pre-infusion on one group while the other extracts the coffee. This dynamic system allows baristas to reduce channeling for a more balanced extraction.
Ergonomics
Engineering
Options
To contact Brew Solutions Australia about La Marzocco Commercial Coffee Machine | Linea PB use Get a quote.
Piero refined and sharpened the design elements and fine-tuned performance features making Linea Classic a specialty coffee icon. The Linea PB machine features the iconic La Marzocco polished stainless steel body, updated with simplified lines and a lower profile, equipped with exclusive, user friendly interface software giving the baristas direct functional control over boiler temperature, brewing volume, hot water tap does, auto back-flush as well as other options.
The new conical mechanical paddle is the first dual-boiler espresso machine with saturated groups that is inspired by the original mechanical group used on La Marzocco GS. This conical valve system assures progressive control of pressure and water flow through an internal orifice, prior to applying full pressure. The new conical paddle valve is controlling the pre-infusion while the volumetric pump works at full pressure – therefore baristas may perform pre-infusion on one group while the other extracts the coffee. This dynamic system allows baristas to reduce channeling for a more balanced extraction.
Ergonomics
Engineering
Options
To contact Brew Solutions Australia about La Marzocco Commercial Coffee Machine | Linea PB use Get a quote.
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