Distribute and Serve Hot & Cold Meals Trolley Get latest price

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To contact Versigen Australia about Distribute and Serve Hot & Cold Meals Trolley use Get a quote.

Trolleys designed for transport and service of both hot and cold food in Gastronorm containers. Heated and refrigerated compartments are fitted with top-hinged doors to maintain food temperatures and safety during transport.

Separate digital control and display for each compartment and Bain Marie well.

Fitted with heavy duty braked castors and full-depth handles at both ends.

Trolleys are available with 2, 3 and 4 Bain Marie Wells.

Options include Hinged and Sliding Tops, Top-Mounted Screens positioned in front of the Bain Marie Wells and Trayslide.

Features:

• AISI 304 stainless steel sheet construction, brushed finish
• Polyurethane foam insulation panels
• Heat-proof push handles
• Separate Bain Marie wells in pressed steel sheet with no sharp edges; they can take up to 200mm deep GN pans (sold separately)
• Separate Bain-Marie drain taps
• Separate heated, refrigerated or neutral lower compartments with independent thermostats, insulated up-and-over doors. N. 4 pairs of “C” shaped runners suitable for containers 1/1 GN (or sub multiples) spaced 7.6 cm
• Dry heating element underneath each well
• IPX5 digital control panel supplied as standard, fitted with independent adjustable thermostats, one for every heated or refrigerated compartment
• Edges protected by all round grey non marking rubber bumpers
• Two fixed and two braked swivel castors with heavy-duty brackets, 16cm; grey non marking rubber tread on centre with roller bearing hub

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To contact Versigen Australia about Distribute and Serve Hot & Cold Meals Trolley use Get a quote.