Commercial planetary mixers are the ideal general purpose machine. They are great for mixing, beating, whipping, batters, cake mixes and the occasional dough or pastry. They should never be used for more than occasional use.
Description
Documents
QUALITY, COST EFFECTIVE, LONGETIVITY
Receive 1-3 days from order
These mixers are commonly used for the purpose of mixing various foods. Owing to the high performance, elegant finish and impeccable design, these mixers are highly demanded in the market. The mixer is also useful for small and commercial mixing requirements in all catering processing and food industry. It is also provided with a different type of beaters and bowl according to requirement. Commercial planetary mixers are the ideal general purpose machine. They are great for mixing, beating, whipping, batters, cake mixes and the occasional dough or pastry. They should never be used for more than occasional use as a dough or pastry mixer and then using 1st speed only. Continuous use of these machines as a dough mixer or using the wrong speed can cause premature wear and may void warranty. Maximum capacities in all cases are based on dry bread flour and a MINIMUM of 55% water content. Overloading machines and/or using the incorrect speed can cause damage & will void warranty.
To contact Derby Meadows about COMMERCIAL PLANETARY MIXERS PLANETARY MIXERS, COMMERCIAL MIXERS, MIXERS, PASTRY CAKE MIXER use Get a quote.
These mixers are commonly used for the purpose of mixing various foods. Owing to the high performance, elegant finish and impeccable design, these mixers are highly demanded in the market. The mixer is also useful for small and commercial mixing requirements in all catering processing and food industry. It is also provided with a different type of beaters and bowl according to requirement. Commercial planetary mixers are the ideal general purpose machine. They are great for mixing, beating, whipping, batters, cake mixes and the occasional dough or pastry. They should never be used for more than occasional use as a dough or pastry mixer and then using 1st speed only. Continuous use of these machines as a dough mixer or using the wrong speed can cause premature wear and may void warranty. Maximum capacities in all cases are based on dry bread flour and a MINIMUM of 55% water content. Overloading machines and/or using the incorrect speed can cause damage & will void warranty.
Customers: Cafes, Restaurants, Nursing Homes, Super Markets, School.General Food Service Industry
Trade With Confidence. The supplier of this item is approved as a Verified Supplier. Business registration, contact details and locations have been verified. Derby Meadows are also proudly displaying these credentials:
Established:
1981
Employees:
1-5
Customers:
Cafes, Restaurants, Nursing Homes, Super Markets, School.General Food Service Industry