SVEBA DAHLEN MINI RACK OVEN | SRP240
SVEBA DAHLEN MINI RACK OVEN
Even and efficient baking at all times! The S-Series is a compact, energy-efficient
combination oven and mini rack oven with an industrial feel, adapted to the needs of a
supermarket bakery or smaller-volume bakery. Available in three sizes: SR120, SR130
and SR240. The oven is also available as a double mini rack oven, the SR120DS,
which allows you to bake two completely different end products with different settings
at the same time. The oven is available in stainless steel and in black (option).
1. Flexible baking with baking results similar to an industrial rack oven
Made from sturdy materials and tried-and-tested, premium components to
guarantee optimum baking results from a limited space. Optimized airflow, rack
rotation, as well as smart built-in functions and a professional steam system.
Bakes everything from delicate biscuits to larger pastries, rolls and macaroons.
Frequency converters (option) for variable fan speed are helpful when baking
sensitive products such as meringues, macaroons and muffins. Space for six or
ten trays in a standard rack. Maximum baking temperature 300°C.
2. Increased Baking Surface (IBS)
A patented system for alternate rack rotation inside the oven. The IBS system
provides faster, more even and more energy-efficient baking.
3. Integrated, programable, high-capacity steam system
Settings for how much steam is released and when it should be turned on
and off. Gives a smooth, crisp crust and for some breads a significantly
increased volume.
4. SD Touch II - smart digital control panel
A user-friendly, smart control panel that gives the user complete control of the
entire baking process. Weekly schedule, record recipes and much more. Comes
with 11 pre-programmed recipes that can be used as a basis for new recipes.
5. Energy-efficient
The components and features are customized to offer the lowest cost for baking.
To save energy, the control panel offers a power-saving mode that turns off the
lights and closes the damper, and it is possible to regulate the fan speed to low
with a frequency converter (option).
6. Steam-free working environment
The canopy effectively catches heat and steam when the oven door is opened.
The condensation unit (option) effectively removes steam and moisture in the
oven, which means an improved working environment.
7. Robust, removable design gives a long service life
Made of sturdy, stainless steel that is easy to keep clean. Two lockable castors
allow easy handling and movement, for example during cleaning.
8. Heat-reflecting oven window
The door is fitted with a large heat-reflecting double glazed window. Efficient
halogen light illuminates the oven compartment and gives the baker a clear
overview of the baking process. This therefore tempts customers to buy products
in store when they see the tasty pastries rotating inside the oven.
To contact BAKEWISE PTY LTD about SVEBA DAHLEN MINI RACK OVEN | SRP240 use Get a quote.
SVEBA DAHLEN MINI RACK OVEN
Even and efficient baking at all times! The S-Series is a compact, energy-efficient
combination oven and mini rack oven with an industrial feel, adapted to the needs of a
supermarket bakery or smaller-volume bakery. Available in three sizes: SR120, SR130
and SR240. The oven is also available as a double mini rack oven, the SR120DS,
which allows you to bake two completely different end products with different settings
at the same time. The oven is available in stainless steel and in black (option).
1. Flexible baking with baking results similar to an industrial rack oven
Made from sturdy materials and tried-and-tested, premium components to
guarantee optimum baking results from a limited space. Optimized airflow, rack
rotation, as well as smart built-in functions and a professional steam system.
Bakes everything from delicate biscuits to larger pastries, rolls and macaroons.
Frequency converters (option) for variable fan speed are helpful when baking
sensitive products such as meringues, macaroons and muffins. Space for six or
ten trays in a standard rack. Maximum baking temperature 300°C.
2. Increased Baking Surface (IBS)
A patented system for alternate rack rotation inside the oven. The IBS system
provides faster, more even and more energy-efficient baking.
3. Integrated, programable, high-capacity steam system
Settings for how much steam is released and when it should be turned on
and off. Gives a smooth, crisp crust and for some breads a significantly
increased volume.
4. SD Touch II - smart digital control panel
A user-friendly, smart control panel that gives the user complete control of the
entire baking process. Weekly schedule, record recipes and much more. Comes
with 11 pre-programmed recipes that can be used as a basis for new recipes.
5. Energy-efficient
The components and features are customized to offer the lowest cost for baking.
To save energy, the control panel offers a power-saving mode that turns off the
lights and closes the damper, and it is possible to regulate the fan speed to low
with a frequency converter (option).
6. Steam-free working environment
The canopy effectively catches heat and steam when the oven door is opened.
The condensation unit (option) effectively removes steam and moisture in the
oven, which means an improved working environment.
7. Robust, removable design gives a long service life
Made of sturdy, stainless steel that is easy to keep clean. Two lockable castors
allow easy handling and movement, for example during cleaning.
8. Heat-reflecting oven window
The door is fitted with a large heat-reflecting double glazed window. Efficient
halogen light illuminates the oven compartment and gives the baker a clear
overview of the baking process. This therefore tempts customers to buy products
in store when they see the tasty pastries rotating inside the oven.
To contact BAKEWISE PTY LTD about SVEBA DAHLEN MINI RACK OVEN | SRP240 use Get a quote.
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