Semak High Volume Tandem Rotisserie | M72 ...

Semak - High Volume Tandem Rotisserie | M72

High Volume Tandem Rotisserie | M72

In Stock

For high volumes in record time you can’t go past the Semak Tandem range of Rotisseries. The Tandem range has been designed specifically for high volume fast food retailers featuring compact footprints. Tandem affords the operator greater flexibility, and the option of Digital Controls allows automated cooking with multiple cooking programs and dedicated cleaning cycle.

For succulent homestyle roast chickens, nothing surpasses the crispy and juicy chicken from a Semak Rotisserie. Proudly the market leader for over 50 Years, Semak Rotisseries combine traditional homestyle roasting with orbital planetary rotation to cook perfectly roasted chicken every time.

While other ovens boast speed, it is the gradual roasting and rotisserie style of cooking that result in the texture and taste of the chicken that customers prefer and will keep coming back for.

The resurgence of Rotisserie cooking has resulted in restaurants using our Rotisseries to develop exciting new menu options featuring high quality local beef, lamb, pork and game.

Using Portuguese Baskets adds an additional dimension whereby chefs can cook butterflied meats, seasonal produce and fresh seafood such as Morton Bay Bugs.

Designed and Manufactured in Australia, our Rotisseries are widely regarded as the market leader in Rotisserie cooking and are supported by our Australia Wide Spare Parts & Service Network.

Features:

One Step Operation - Robust & Reliable
Homestyle Roast cooking with Self Basting
High Volume for intensive commercial needs
Space saving design for tight spots and small stores
High Quality Stainless Steel construction
Removable glass door and drip tray
Patented Orbital planetary operation
Spring loaded spits for easy loading
Electronic Overload protection
Direct Drive Cooking method reduces fats, calories and cholesterol
Proudly Australian Made

To contact Semak Foodservice Equipment about Semak High Volume Tandem Rotisserie | M72 use Get a quote.

While other ovens boast speed, it is the gradual roasting and rotisserie style of cooking that result in the texture and taste of the chicken that customers prefer and will keep coming back for.

The resurgence of Rotisserie cooking has resulted in restaurants using our Rotisseries to develop exciting new menu options featuring high quality local beef, lamb, pork and game.

Using Portuguese Baskets adds an additional dimension whereby chefs can cook butterflied meats, seasonal produce and fresh seafood such as Morton Bay Bugs.

Designed and Manufactured in Australia, our Rotisseries are widely regarded as the market leader in Rotisserie cooking and are supported by our Australia Wide Spare Parts & Service Network.

Features:

One Step Operation - Robust & Reliable
Homestyle Roast cooking with Self Basting
High Volume for intensive commercial needs
Space saving design for tight spots and small stores
High Quality Stainless Steel construction
Removable glass door and drip tray
Patented Orbital planetary operation
Spring loaded spits for easy loading
Electronic Overload protection
Direct Drive Cooking method reduces fats, calories and cholesterol
Proudly Australian Made

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To contact Semak Foodservice Equipment about Semak High Volume Tandem Rotisserie | M72 use Get a quote.

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Supplier

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Supplier: Semak Foodservice Equipment

Distribution: WORLDWIDE

Location: Hallam, VIC

Trade With Confidence. The supplier of this item is approved as a Verified Supplier. Business registration, contact details and locations have been verified. Semak Foodservice Equipment are also proudly displaying these credentials:

Established:

1947

Employees:

6-20

Distribution:

WORLDWIDE

Location:

Hallam , VIC

Joined:

Oct 2022

Level:

Premium Storefront