Pizza Former | EUQ-SPZ-Automatic Price Guide: $19,240 Get latest price

Specifications:

• Production (Pz/Hr): 440
• Max (mm): 200-250
• Ext. Dim. mm: 503W x 724D x 768H
• W (kg): 120
• Power (Per Dec): 240V, 1N, 750W, 4A  

The Sprizza reproduces the manual skill of a pizzaiolo (pizza-maker) as closely as possible by imitating their delicate handling.

The original protected microrolling system, patented, developed in order to knead the dough in the same way as the hands of an expert would without the necessary skill.

Features:

• Made in Italy
• Structure in painted stainless steel
• Cold system for spreading the pizza dough
• Patented micro-rolling system
• Cloth surface to avoid sticking and mis-shape
• Pull out bottom plate for quick processing
• Digital control with 20 programable recipes (set thickness and press time)
• Automatic start and stop according to program
• The exceptional performance of the machine is to achieve cold dough with the same kind of rim as would be obtained by a skillful pizza-maker, without any alteration.

The machine is really easy and practical to use and the portions of dough are always perfectly flattened.

To contact Industry Kitchens about Pizza Former | EUQ-SPZ-Automatic use Get a quote.

Specifications:

• Production (Pz/Hr): 440
• Max (mm): 200-250
• Ext. Dim. mm: 503W x 724D x 768H
• W (kg): 120
• Power (Per Dec): 240V, 1N, 750W, 4A  

The Sprizza reproduces the manual skill of a pizzaiolo (pizza-maker) as closely as possible by imitating their delicate handling.

The original protected microrolling system, patented, developed in order to knead the dough in the same way as the hands of an expert would without the necessary skill.

Features:

• Made in Italy
• Structure in painted stainless steel
• Cold system for spreading the pizza dough
• Patented micro-rolling system
• Cloth surface to avoid sticking and mis-shape
• Pull out bottom plate for quick processing
• Digital control with 20 programable recipes (set thickness and press time)
• Automatic start and stop according to program
• The exceptional performance of the machine is to achieve cold dough with the same kind of rim as would be obtained by a skillful pizza-maker, without any alteration.

The machine is really easy and practical to use and the portions of dough are always perfectly flattened.

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To contact Industry Kitchens about Pizza Former | EUQ-SPZ-Automatic use Get a quote.