Ice Team and Valmar Patisserie Equipment
Baby Chef - The new counter-top multifunction machine for gelato, pastry and gastronomy, ideal for fast preparations in a limited space.
Prepares a wide variety of products: hot, cold, sweet and savoury. Thanks to save recipes in the cookbook you always obtain the same results. The BabyChef comes with 25 pre-programmed recipes and 5 free slots to save your personalized recipes. All the recipes are customisable to meet your needs
The MasterChef is a must-for today's Patisserie, Restaurant, and Kitchen. MasterChef offers the skill of the Swiss & French Pastry chef to produce the finest pastry creams, ganache, sauces, jellies & jams, toppings, chocolate tempering and puddings, as well as all your Sicilian granita, gelato, ice cream and sorbets.
Cremomatic is a multi-function pasteurizer, and ideal for the discerned professional pastry chef wishing to produce the finest pastry creams, ganache, sauces, jellies & jams toppings, chocolate tempering and puddings.
The Crem-o-Matic is available in 2 sizes with a capacity from 16 liters to 52 liters per batch.
Chef Cream TTi is a multi-function, high-efficiency, high-performance pasteuriser ideal for the discerned professional pastry chef wishing to produce the finest pastry creams, ganache, sauces, jellies & jams, toppings, chocolate tempering and puddings. It is complete with variable 9-speed mixing motors allowing the operator to achieve the optimum blending and quality in their product. Perfect for any business small to large operation looking for the best in performance, features and flexibility for their production needs in a compact design. Available in 3 sizes with a capacity from 16 litres to 52 litres per batch.
Multy VP TTi is the vertical multipurpose Touch & Type appliance by Valmar. The device is designed to heat, pasteurize, age, calm, and freeze in the same vertically cylinder. The Multy VP TTi utilizes technology innovations to produce the finest quality confectionery, ice cream, and foodservice products with over 122 pre-loaded and customizable recipe program
Lucky – the perfect cream whipping machine for any pastry shop, gelateria, café, kitchen or coffee shop. Automatically whips and dispenses fresh cream as required. 3 models available with hourly production capacities from 105 litres to 240 litres
To contact Italian Gelato Concepts Pty Limited about Ice Team and Valmar Patisserie Equipment use Get a quote.
Baby Chef - The new counter-top multifunction machine for gelato, pastry and gastronomy, ideal for fast preparations in a limited space.
Prepares a wide variety of products: hot, cold, sweet and savoury. Thanks to save recipes in the cookbook you always obtain the same results. The BabyChef comes with 25 pre-programmed recipes and 5 free slots to save your personalized recipes. All the recipes are customisable to meet your needs
The MasterChef is a must-for today's Patisserie, Restaurant, and Kitchen. MasterChef offers the skill of the Swiss & French Pastry chef to produce the finest pastry creams, ganache, sauces, jellies & jams, toppings, chocolate tempering and puddings, as well as all your Sicilian granita, gelato, ice cream and sorbets.
Cremomatic is a multi-function pasteurizer, and ideal for the discerned professional pastry chef wishing to produce the finest pastry creams, ganache, sauces, jellies & jams toppings, chocolate tempering and puddings.
The Crem-o-Matic is available in 2 sizes with a capacity from 16 liters to 52 liters per batch.
Chef Cream TTi is a multi-function, high-efficiency, high-performance pasteuriser ideal for the discerned professional pastry chef wishing to produce the finest pastry creams, ganache, sauces, jellies & jams, toppings, chocolate tempering and puddings. It is complete with variable 9-speed mixing motors allowing the operator to achieve the optimum blending and quality in their product. Perfect for any business small to large operation looking for the best in performance, features and flexibility for their production needs in a compact design. Available in 3 sizes with a capacity from 16 litres to 52 litres per batch.
Multy VP TTi is the vertical multipurpose Touch & Type appliance by Valmar. The device is designed to heat, pasteurize, age, calm, and freeze in the same vertically cylinder. The Multy VP TTi utilizes technology innovations to produce the finest quality confectionery, ice cream, and foodservice products with over 122 pre-loaded and customizable recipe program
Lucky – the perfect cream whipping machine for any pastry shop, gelateria, café, kitchen or coffee shop. Automatically whips and dispenses fresh cream as required. 3 models available with hourly production capacities from 105 litres to 240 litres
To contact Italian Gelato Concepts Pty Limited about Ice Team and Valmar Patisserie Equipment use Get a quote.
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