Nuovair - Compact Blast Chiller - NA 1.18 Get latest price

TECHNICAL DATA

• KG YIELD (+90°C +3°C) (+90°C - 18°C)18
• NUMBER OF TRAYS GN1.14 (h65), 5 (h40), 7 (h20)
• ELECTRICAL DATA220 V 1ph 50hz 1.2 kw

DIMENSIONS

• WIDTH (MM)740
• DEPTH (MM)700
• HEIGHT (MM)840

FEATURES

• FAST CHILLING
  • Cool/freeze quickly with the best results. For restaurant trays.
• SOFT FREEZING CYCLE
  • Offers a gentle freezing program for a fast yet uniform distribution of cold. With no 'igloo' effects.
• HARD CHILLING CYCLE
  • Offers a quick cooling program for thicker or more demanding produce such as meats or sauces.
• ANY TEMPERATURE
  • Treats any food straight out of the oven or off the heat. Special cycle for the freezing of hot food.
• HACCP DATA REGISTRATION
  • Monitors and certifies that the cold chain is maintained correctly. Data transfer via USB available.
• CATAPHORESIS TREATMENT
  • Anti-corrosion coating over the whole evaporator. 2-year warranty.
• EASY DISPLAY
  • Buttons on the side of the display allow you to easily select the operation required. Easy to use and entirely intuitive.