Italia Cool Blast Chiller & Shock Freezer ...
Features:
DO3 Blast Chiller & Shock Freezer
Blast chilling and shock freezing are the best natural systems to extend the shelf life of food. Blast Chillers make it possible to lower the temperature at the core of foods that have just been cooked, down to +3°C in less than 90 min. Reducing bacterial proliferation and dehydration of the food. The final result is the preservation of the quality, colour and fragrance of the food, extending its shelf life. All this enables the chef to work with a better organization and more calmly, leaving more time or creativity. They are ideal for commercial business that has a focus on quality, consistency and time management.
2 Years Parts and Labour Warranty
To contact Mattys Catering Equipment about Italia Cool Blast Chiller & Shock Freezer | DO5 use Get a quote.
Features:
DO3 Blast Chiller & Shock Freezer
Blast chilling and shock freezing are the best natural systems to extend the shelf life of food. Blast Chillers make it possible to lower the temperature at the core of foods that have just been cooked, down to +3°C in less than 90 min. Reducing bacterial proliferation and dehydration of the food. The final result is the preservation of the quality, colour and fragrance of the food, extending its shelf life. All this enables the chef to work with a better organization and more calmly, leaving more time or creativity. They are ideal for commercial business that has a focus on quality, consistency and time management.
2 Years Parts and Labour Warranty
To contact Mattys Catering Equipment about Italia Cool Blast Chiller & Shock Freezer | DO5 use Get a quote.
Thanks for your help!
Sorry! Unable to submit your request at this time. Please try again later.
Report this product