Inoxtrend Top Gastronomy Combi Oven | XBP-106E XT

The XT Top Range of Gastronomy & Catering Ovens combine all of Inoxtrend's best technology and innovations into a range of high performance commercial Combi Ovens to meet even the most demanding tasks.

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Fitted standard with XT Soft Key Programmable Control System, the XT Top range is capable of Convection, Steam, Combined, Regeneration & Pasteurization cooking modes in addition to self cleaning with XT Multi Cleaner technology.

oiler steam system
XT Soft Key Programmable Control Panel
6 x 1/1 GN Pans (530 Ãƒâ€” 325 mm)
Power: 10.0 kW
Fitted standard with core temperature probe, XT Multi Cleaner self washing technology, and Hand Shower
Stand, Gastronorm Trays, and Exhaust Hood accessories available

Key Features

Cooking Modes: convection (30-270°C), steam (30-100°C), combination (convention and steam 30-270°C), regeneration (30-180°C), hard steam (110°C)
Stainless steel AISI 304 18/10 construction
Watertight and thermal insulated cooking chamber
Automatic cooking modes set on display for meat, fish, vegetables, bread/cakes & favourite recipes
Oven door with double tempered glass for air circulation and to avoid door over-heating
Door drip pan to catch condensation during cooking
Release valve to evacuate the excess humidity in the cooking chamber and overpressure safety system
Double inlet water connection: hot and cold
XT FORCE innovative heat generator with integrated internal burner
Automatic washing cycle with XT MULTI CLEANER technology using DETABINOX tablets
XT SOFT KEY advanced keyboard made of tempered glass with backlit graphic display
XT STEAMTOR steam generation on demand
Automatic diagnostic with visual alerts
USB port for HACCP data storage/recipe management

To contact Alpha Catering Equipment about Inoxtrend Top Gastronomy Combi Oven | XBP-106E XT use Get a quote.

oiler steam system
XT Soft Key Programmable Control Panel
6 x 1/1 GN Pans (530 Ãƒâ€” 325 mm)
Power: 10.0 kW
Fitted standard with core temperature probe, XT Multi Cleaner self washing technology, and Hand Shower
Stand, Gastronorm Trays, and Exhaust Hood accessories available

Key Features

Cooking Modes: convection (30-270°C), steam (30-100°C), combination (convention and steam 30-270°C), regeneration (30-180°C), hard steam (110°C)
Stainless steel AISI 304 18/10 construction
Watertight and thermal insulated cooking chamber
Automatic cooking modes set on display for meat, fish, vegetables, bread/cakes & favourite recipes
Oven door with double tempered glass for air circulation and to avoid door over-heating
Door drip pan to catch condensation during cooking
Release valve to evacuate the excess humidity in the cooking chamber and overpressure safety system
Double inlet water connection: hot and cold
XT FORCE innovative heat generator with integrated internal burner
Automatic washing cycle with XT MULTI CLEANER technology using DETABINOX tablets
XT SOFT KEY advanced keyboard made of tempered glass with backlit graphic display
XT STEAMTOR steam generation on demand
Automatic diagnostic with visual alerts
USB port for HACCP data storage/recipe management

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To contact Alpha Catering Equipment about Inoxtrend Top Gastronomy Combi Oven | XBP-106E XT use Get a quote.

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Supplier

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Supplier: Alpha Catering Equipment

Distribution: Australia Wide

Location: Penrith , NSW

Trade With Confidence. The supplier of this item is approved as a Verified Supplier. Business registration, contact details and locations have been verified. Alpha Catering Equipment are also proudly displaying these credentials:

Established:

1975

Employees:

21-50

Memberships:

Silver Chef Authorised Dealer

Distribution:

Australia Wide

Location:

Penrith , NSW

Joined:

Jan 2015