CAB - CIOCAB Hot Chocolate and Beverages
Ciocab - a traditional style hot beverage dispenser designed to produce hot chocolate, flavoured milks, and tea. The vertical stirrer ensures an optimal mixing and preventing foam formation while preserving the authentic taste of your favourite beverages.
ChokoBlaze - a sleek and compact hot beverage dispenser designed to produce hot chocolate, flavoured milks, and tea. The vertical stirrer ensures a optimal mixing and preventing foam formation while preserving the authentic taste of your favourite beverages.
CI 2080 - a table top hot beverage dispenser designed to heat and maintain hot chocolate, flavoured milks, and tea. The vertical stirrer ensures a optimal mixing and preventing foam formation while preserving the authentic taste of your favourite beverages. Available in a version with 5 or 8-liter tank.
Lucky – the perfect cream whipping machine for any pastry shop, gelateria, café, kitchen or coffee shop. Automatically whips and dispenses fresh cream as required. 3 models available with hourly production capacities from 105 litres to 240 litres
To contact Italian Gelato Concepts Pty Limited about CAB - CIOCAB Hot Chocolate and Beverages use Get a quote.
Ciocab - a traditional style hot beverage dispenser designed to produce hot chocolate, flavoured milks, and tea. The vertical stirrer ensures an optimal mixing and preventing foam formation while preserving the authentic taste of your favourite beverages.
ChokoBlaze - a sleek and compact hot beverage dispenser designed to produce hot chocolate, flavoured milks, and tea. The vertical stirrer ensures a optimal mixing and preventing foam formation while preserving the authentic taste of your favourite beverages.
CI 2080 - a table top hot beverage dispenser designed to heat and maintain hot chocolate, flavoured milks, and tea. The vertical stirrer ensures a optimal mixing and preventing foam formation while preserving the authentic taste of your favourite beverages. Available in a version with 5 or 8-liter tank.
Lucky – the perfect cream whipping machine for any pastry shop, gelateria, café, kitchen or coffee shop. Automatically whips and dispenses fresh cream as required. 3 models available with hourly production capacities from 105 litres to 240 litres
To contact Italian Gelato Concepts Pty Limited about CAB - CIOCAB Hot Chocolate and Beverages use Get a quote.
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