Food Packaging & Ingredients Feature Articles for Australian Hospitality Industry

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Australia Cooks competition – what dish defines your region? 2/23/2015

Australia Cooks is a nationwide search to find the dishes that best define our regions by highlighting the amazing produce Australia has to offer.

How is the health revolution impacting hospitality? 2/16/2015

For most in hospitality a cup of coffee stopped being a plain old cup of coffee a long time ago; if it doesn't come with ten syllables and decaf, half-soy, non-fat, skim, double ...

Robotic cars 'could' save wine industry $200m annually 2/6/2015

It's not the most obvious of triumvirates, but cars, robots and grapes could well do wonders for Australia's wine industry.

Budding culinary hopefuls vie for 3 top hospitality awards 2/4/2015

Applications are now open for the Electrolux Appetite for Excellence 2015 awards, kicking off another exciting year of unearthing the next generation of culinary stars.

Trending health claims in breakfast cereal 2/2/2015

Breakfast cereals have traditionally had a fairly healthy image, despite the proliferation of relatively high-sugar products in some parts of the market.

5 Reasons to be Excited About Hospitality in 2015 2/2/2015

Tourism is now the biggest industry in the world, accounting for a whopping 9 per cent of global GDP (per Forbes).

'World of opportunity' for food exporters with JAEPA 1/19/2015

Businesses should explore the potential export opportunities with Japan, as the Free Trade Agreement with Japan – Australia's second-largest trading partner – commenced last week ...

Café owners use crowdfunding to bring refugee dream to reality 1/13/2015

A Melbourne-based café has turned to an unlikely source to build a business that provides employment opportunities for refugees.

Ice cream market moves from 'seasonal' to 'novelty' 1/12/2015

The share of hand-held products in global ice cream new product activity continues to rise on increased demand for individual snacks and treats.

Celebrity chef in hot water over Facebook 'censorship' 12/29/2014

Celebrity chef Pete Evans has once again found himself the subject of scrutiny after claims he deleted comments posted on his Facebook page challenging his views on nutrition.

The changing face of Australian tourism 12/18/2014

A snapshot of Australia's transforming tourism sector has revealed Chinese visitors to be the biggest spenders, and Koreans those who stay the longest.

Japan eatery 'bans' couples from entering on Christmas Eve 12/16/2014

Call it a case of 'only in Japan' if you want. A Tokyo restaurant has taken an unusual step ahead of Christmas Eve on behalf of all single patrons in the city.

Asian social media campaign makes Aust top travel destination 12/16/2014

A six-day social media campaign run by Tourism Australia on Chinese microblogging website Weibo during Chinese President Xi Jinping's visit to Australia last month has attracted a ...

Partnerships with top schools help train future hospitality leaders 12/5/2014

Starting in 2015, hospitality students both locally and internationally will be hosted by one of Australia's leading restaurant groups

Pilot program to address 'struggling' Tas hospitality industry 12/2/2014

An innovative employment program to fill job vacancies in Tasmania's hospitality industry was launched last week (28 November).

5 Management Strategies for Seasonal Kitchen Staff Efficiency 12/1/2014

Labour costs are the largest expense for most kitchens and for seasonal venues this can blow the budget very quickly during peak periods if staff are not managed efficiently.

How to preserve different foods 12/1/2014

Food quality and safety should be the primary focus in commercial kitchens. A food-borne illness can cause serious harm to a guest and destroy a restaurant's reputation.

SA eatery removes offensive job ad 11/25/2014

An Italian restaurant in South Australia has removed a controversial job ad after it was chided for being a breach of age discrimination laws.

Restaurants come 1st for best customer service: survey 11/25/2014

It seems the nation's restaurants are firing on all cylinders as far as satisfying diners, having been named Australia's best industry sector among others – including hairdressers ...

Christmas peak period 'could present challenges' 11/24/2014

With the Christmas period fast approaching, many Australian retailers are lining up stock and staff for their peak earning period. However it could present some potential challenges ...

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